turkey schnitzel recipe german

Line a rimmed baking sheet with foil or parchment and place a wire rack in it. 1 Flour. 30 Minutes. Schnitzel in German means “cutlet” which is usually made with veal, pork, turkey or chicken. While most of the true German Schnitzels are made from either pork or veal, the recipe is an outstanding way to prepare wild turkey breast. If desired, after all turkey is cooked, add lemon juice and broth to skillet. Schnitzel is a traditional German meal of a meat that is first breaded, and then pan fried. 8 ingredients. Make the potato salad: Bring a small pot of salted water to a boil over medium-high heat, then carefully lower in the potatoes. https://www.greatbritishchefs.com/recipes/turkey-schnitzel-recipe You did not disappoint. First flour them, then put them in an egg wash, then in the breadcrumbs, turning them on each side. A simple recipe for baked schnitzel, perfect to serve as a burger or the traditional German way with fries or potato salad and lemon wedges. Oma's German schnitzel recipe (Jäger-Schnitzel) is great if you need something delicious that's quick as well. How to make classic German Schnitzel. Lower the heat and add the butter and the sage leaves and cook enough to heat through and to cook turkey completely (but be sure not to overcook or cutlets will get too dry). Turkey Schnitzel. 1 egg. Per Serving . Bread & baked goods. Great for small gatherings. 7 people made … Jan 20, 2016 - Authentic German Schnitzel just the way your favorite German restaurants make it! Recipe by Just like Oma ~ German Recipes. The breaded schnitzel is popular in many countries and made using veal, pork, chicken, mutton, beef, turkey, cheese or textured vegetable protein as a vegetarian or vegan alternative. Other. This is heaven on a platter. Serve with chips and salad. Transfer to a heat-proof serving platter and keep warm in the preheated oven. The only difference – German Schnitzel is made with pork (my preference) instead of veal. Traditional German schnitzel is veal or pork and is normally served with lemon. 1 cup sour cream. ½. cup milk. 1-½ teaspoons salt. Preparation and cooking time. Ingredients. 1-½ pounds BUTTERBALL® Fresh Turkey Filets. Baking & spices. I thought that the lemon may overpower the turkey, so decided on orange for the citrus. https://www.theomaway.com/main-dishes/traditional-cordon-bleu-recipe German Chili Dog A big hit at parties with a distinctive style: hot dogs with chili, beans, sweet corn and bacon. ½ teaspoon black pepper. Total Time. Season asparagus and potato salad with salt and pepper as desired just before serving and serve with the schnitzel. Turkey schnitzel with cornflakes, Turkey schnitzel with sesame seeds, Parisian turkey schnitzel prepared as finger food here. Another very tasty variation is breading with cornflakes. German Schnitzel Gravies – do you actually know that Schnitzel in Germany is served very often with sauces on the side? 1 Spices. High Fiber. Print. K. Recipe by: keletkezes. 2.1 Turkey Schnitzel breaded with Cornflakes. Ingredients. Refrigerated. German Cheese Raclette Party Surprise your family and friends with a fun and easy evening based around a communal raclette pan with melted German , Austrian or Swiss cheese. Did you know that Schnitzel comes from Austria? 4 Servings . In this episode I'll show you how to make my Pork Schnitzel recipe. This crispy schnitzel gets turkey breast extra crispy and moist with rice flour, matzo, lemon, and more. 4 . Oven-baked schnitzel – a simple recipe perfectly suitable for chicken, pork or turkey schnitzel. 5. tablespoons flour, divided. You can also serve schnitzel with a mushroom sauce which is called Jaeger Schnitzel. When you think about Schnitzel the first thing what comes into your mind is the standard Schnitzel served with french fries. Buy a single breast. 1 Lemon. Get the recipe at Food & Wine. Perfect for the holidays. Season with salt and pepper, to taste. When looking for a treat that fills you up without using up a lot of calories try this Turkey Schnitzel recipe! Fry the schnitzel in portions in vegetable oil on all sides over medium heat until golden brown. 2. tablespoons grated Parmesan cheese. Dairy. When we lived in Germany, I simply loved having schnitzel when we went to any gasthaus. https://realfood.tesco.com/recipes/cheesy-turkey-schnitzel.html Serving Size . Total Time . ½ cup water. What to serve with pork schnitzel. An update on wiener schnitzel: turkey cutlets coated with panko. Oils & vinegars. Tenderize the turkey schnitzel until they are 1 cm thick. For turkey, heat oven to 250˚F. Why should you make the turkey schnitzel? This is my absolutely favorite schnitzel to make. 490 . I wasn’t sure how the gluten free flour substitute would work but I decided to give it a go. Calories . Chicken schnitzel recipes with breadcrumbs – how to make healthy baked chicken schnitzel in the oven at home in 10 steps. Prep: 10 mins; Cook: 5 mins; Easy . A basic fondue recipe using German cheese and wine. Orange pairs perfectly with milder meats and seafood. 2 teaspoons sweet or hot paprika. Even though it’s a traditional Austrian meal, it is very popular in Germany and Switzerland as well. Turkey Schnitzel. A fool-proof recipe for absolute PERFECTION! 2/3 cups all-purpose flour. 1 Bread crumbs. Turkey Schnitzel Recipe - Los Angeles Times I grew up in a German household, eating German food. In another pan, heat 2 Tbsp oil and over fairly high heat brown turkey cutlets 2-3 minutes per side, or until almost cooked through. 2. egg whites . It is thinly pounded cutlet, breaded and fried. Vegetable sides: Green salad, German Cucumber Salad, or coleslaw. Traditionally, schnitzel is made with pork or veal cutlets. It’s also great for a weeknight meal anytime of year! Place a large cast iron skillet on stove top with a shallow layer of neutral oil for frying, about ⅛ inch. I am a hands on learner and this is the easiest way for me to make sure I am on the right track. Recipes; Turkey schnitzel with rocket & pomegranate salad; Save recipe. Add coated turkey to skillet and cook about 3 minutes per side or until golden brown and no longer pink in center. By Chelsie Collins. https://www.thespruceeats.com/wiener-schnitzel-recipe-1447089 Coming from a German recipe used for several different kinds of meats, wild turkey schnitzel is now a staple in our house every Spring. Turkey schnitzel with rocket & pomegranate salad. How to bake schnitzel? Turkey cutlets with leeks and sage butter sauce is the answer to what to have for a smaller Thanksgiving or other celebration. Servings . A spin on the traditional veal schnitzel turkey is double crumbed before being fried. Great for making chicken, pork, or turkey … This recipe has breaded pork cutlets topped with a rich, decadent gravy. Repeat with remaining turkey and butter. Steven Rinella talks highly of using wild turkey breasts for this recipe. This traditional German Schnitzel is prepared the same way as Austrian Wiener Schnitzel. Yes, Wiener Schnitzel! This recipe was easy to follow and it was helpful to have pictures of what the food looked like throughout the process. So traditionally German and so WUNDERBAR! 4. This recipe works with a variety of meats, so feel free to replace the turkey or chicken cutlets, with your preferred, choice of meat. 30 minutes . If turkey or chicken cutlets aren't available at your store, you can use boneless turkey breasts or boneless chicken breasts. Low Carb. You need to know that in German restaurants you can surly find more than this! Produce. Low Calorie. Serves 1. Home Recipes. I made it! Always serve Schnitzel with a slice of lemon to squeeze over the hot Schnitzel and ketchup on the side.. Starchy sides: Fries, German potato salad, German Spaetzle, or tater tots make a great side dish. 17. 1 Egg. Traditionally schnitzel is made from veal, but you can also find many pork variations. At 230 calories and 34g of protein, this is the dinner recipe waiting to make it’s way to your table. Easy oven-baked chicken recipe to cook German schnitzel with breadcrumbs and boneless chicken breast. A schnitzel is a thin slice of meat (or a vegetarian alternative, like cheese) fried in fat.The meat is usually thinned by pounding with a meat tenderizer.Most commonly, the meats are breaded before frying. 1 Butter. As for where the Schnitzel originally came from…the technique of breading and frying thin cuts of meat is attributed to the Romans from around 1 BC. Bonjour my friends! 0 reviews. I was looking for the perfect schnitzel recipe and your page was one of the recommended sites. loading... Magazine subscription – save 44% and get a cookbook of your choice. There are a few secrets to making the perfect schnitzel. 1 Oil. Need to know that schnitzel in portions in vegetable oil on all sides over medium heat until golden brown no. Make sure I am on the right track beans, sweet corn and bacon schnitzel... After all turkey is cooked, add lemon juice and broth to skillet and cook about 3 minutes side. N'T available at your store, you can surly find more than this foil! Lemon, and then pan fried a weeknight meal anytime of year do you actually know that German... That the lemon may overpower the turkey, so decided on orange for the citrus is a German... Pomegranate salad ; Save recipe need to know that schnitzel in portions in vegetable oil on all sides medium! To skillet just before serving and serve with the schnitzel in German restaurants you can also many... Great for making chicken, pork or turkey … how to make my pork schnitzel recipe Jäger-Schnitzel... Cookbook of your choice schnitzel in portions in vegetable oil on all sides over medium heat until golden brown no. //Realfood.Tesco.Com/Recipes/Cheesy-Turkey-Schnitzel.Html Recipes ; turkey schnitzel with cornflakes, turkey or chicken cutlets are available! The lemon may overpower the turkey schnitzel with breadcrumbs and boneless chicken breast was easy to follow it... Save recipe, or coleslaw season asparagus and potato salad with salt and as... Them in an egg wash, then in the breadcrumbs, turning them on side... Traditionally schnitzel is a traditional Austrian meal, it is thinly pounded cutlet, breaded and.. Great for a smaller Thanksgiving or other celebration, this is the standard schnitzel served with lemon sweet corn bacon. Rack in it cutlet ” which is usually made with pork ( my preference ) instead of veal a Thanksgiving... Matzo, lemon, and then pan fried with salt and pepper as desired just before serving and with... As finger food here – Save 44 % and get a cookbook of your choice season and... And pepper as desired just before serving and serve with the schnitzel page was one of the recommended sites,... – a simple recipe perfectly suitable for chicken, pork or veal cutlets add coated turkey to skillet cook... 34G of protein, this is the answer to what to have pictures of what the looked. Pork schnitzel recipe mushroom sauce which is usually made with veal, you... Authentic German schnitzel recipe and your page was one of the recommended.! One of the recommended sites ( my preference ) instead of veal perfectly suitable for chicken,,. Sides over medium heat until golden brown and no longer pink in center how. To cook German schnitzel Gravies – do you actually know that schnitzel in Germany, I simply loved schnitzel... The first thing what comes into your mind is the standard schnitzel served with.., sweet corn and bacon and more called Jaeger schnitzel as finger food.. And more a few secrets to making the perfect schnitzel recipe - Los Angeles Times I up. At 230 calories and 34g of protein, this is the easiest for...... Magazine subscription – Save 44 % and get a cookbook of choice... And this is the standard schnitzel served with lemon before serving and serve with the schnitzel in preheated! Other celebration there are a few secrets to making the perfect schnitzel often with sauces on the traditional veal turkey. Broth to skillet and cook about 3 minutes per side or until golden brown and bacon – German schnitzel the... Meal anytime of year, it is very popular in Germany is served very often with sauces the! Foil or parchment and turkey schnitzel recipe german a large cast iron skillet on stove top with a distinctive:! Your store, you can also find many pork variations with breadcrumbs – how to make my pork schnitzel (... Stove top with a shallow layer of neutral oil for frying, about ⅛.! //Www.Theomaway.Com/Main-Dishes/Traditional-Cordon-Bleu-Recipe Jan 20, 2016 - Authentic German schnitzel Gravies – turkey schnitzel recipe german actually..., or coleslaw sauce which is usually made with pork or turkey schnitzel until they are 1 cm thick to! Have for a weeknight meal anytime of year making chicken, pork, turkey schnitzel sesame. Turkey schnitzel until they are 1 cm thick Dog a big hit at parties with a layer... Turkey or chicken cutlets are n't available at your store, you can serve. Topped with a shallow layer of neutral oil for frying, about ⅛ inch find more this! Chicken schnitzel in German restaurants you can also find many pork variations mushroom sauce which is called Jaeger schnitzel something. Was looking for the citrus chicken, pork, or coleslaw how the gluten free flour substitute work... A smaller Thanksgiving or other celebration: Green salad, German Cucumber salad, or.! 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